We do not follow a strict timeline for processing our meat birds. Each group grows a little differently, and we try to honor that. If they need an extra week or two to fill out properly, we give it to them. The animal’s sacrifice matters, and we want to make sure we are doing right by them by getting the best possible yield from each bird.
This group has done exceptionally well. They have grown fast, stayed healthy, and handled pasture life with no issues. At this point, they look strong and fully developed, and they will be ready to process next weekend.
It is always a mix of responsibility and gratitude when we reach this stage. The birds have had a good life on pasture, and now we prepare for the final step of the cycle.
The meat birds are doing excellent this year. They’ve grown exceptionally well and will be ready to process next weekend.
